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WINE AND CHOCOLATE BACK WITH A VENGENCE
Door Peninsula Winery is now taking reservations for the delicious Wine and Chocolate Tasting Events scheduled May 1 & 2 and again May 15 & 16. Enjoy five decadent courses with five generous pours of Door Peninsula Winery wines. This years feature chocolatier is Gail Ambrosius of Madison. Two selections of her truffles will grace the menu, like this elegant jasmine truffle (above) paired with White Merlot. This years menu will also feature a chocolate confection and chocolate entree. The tasting is expected to last about an hour with guests seated and served at Bistro 42's dining room adjacent to the winery. This event will fill up so please make your reservation early (seating times vary). Call the winery at 800-551-5049 - and tell them that DoorCountyNavigator.com sent you!
Read our Door Peninsula Winery Review!
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